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	<title>~ Namaste ~ &#187; cooking</title>
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		<title>This and That. And a “Method” for Vegetable Stew…</title>
		<link>http://omblogger.com/2010/03/21/this-and-that-and-a-%e2%80%9cmethod%e2%80%9d-for-vegetable-stew%e2%80%a6/</link>
		<comments>http://omblogger.com/2010/03/21/this-and-that-and-a-%e2%80%9cmethod%e2%80%9d-for-vegetable-stew%e2%80%a6/#comments</comments>
		<pubDate>Sun, 21 Mar 2010 20:23:23 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[Spring break has come to a rather uneventful close. No crazy parties to speak of (well, we did make an appearance at The Popin on Friday night – apparently it’s socially acceptable to wear a rat on your shoulder as if it were a parrot in public here. “Hey, isn’t that rat underage!?” Good times), [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Granola Goddess – And Thoughts on Kitchen Creativity</title>
		<link>http://omblogger.com/2010/03/10/granola-goddess-%e2%80%93-and-thoughts-on-kitchen-creativity/</link>
		<comments>http://omblogger.com/2010/03/10/granola-goddess-%e2%80%93-and-thoughts-on-kitchen-creativity/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 16:16:32 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[granola]]></category>
		<category><![CDATA[methods]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[techniques]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/03/10/granola-goddess-and-thoughts-on-kitchen-creativity/</guid>
		<description><![CDATA[I woke up this morning with the urge to get in the kitchen. The sun had just come up – my shining hours. I love the mornings and always feel the most creative and alive when the day is young. I knew I wanted to spend this morning making something yummy before time slipped away [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Who You Callin’ Nuts – A Recipe for Stove Top Granola</title>
		<link>http://omblogger.com/2010/03/03/who-you-callin%e2%80%99-nuts-%e2%80%93-a-recipe-for-stove-top-granola/</link>
		<comments>http://omblogger.com/2010/03/03/who-you-callin%e2%80%99-nuts-%e2%80%93-a-recipe-for-stove-top-granola/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 19:49:01 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Easy Recipes]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[granola]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[I mentioned yesterday that we started an intensive module class this week. Two weeks of&#160; Global Communications everyday from 10:00am to 6:00pm with other visits in addition. 
&#160;
Like this morning, for example… We were going to a conference at Cephalon Pharmaceuticals European headquarters and had to leave the house at 8:30am to arrive on time. [...]]]></description>
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		<title>The Olive Man, and other tales from the weekend.</title>
		<link>http://omblogger.com/2010/02/21/the-olive-man-and-other-tales-from-the-weekend/</link>
		<comments>http://omblogger.com/2010/02/21/the-olive-man-and-other-tales-from-the-weekend/#comments</comments>
		<pubDate>Sun, 21 Feb 2010 19:54:04 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[markets]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/02/21/the-olive-man-and-other-tales-from-the-weekend/</guid>
		<description><![CDATA[I was so excited to share my day with you yesterday. I had spent my morning wandering through Marché Saxe-Breteuil, one that is quickly becoming my favorite in Paris. Every time I go, I drool over the amazing produce and prepared foods, and especially this one stand in particular. They sell olives and other Mediterranean [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leftover Remix</title>
		<link>http://omblogger.com/2010/02/12/leftover-remix/</link>
		<comments>http://omblogger.com/2010/02/12/leftover-remix/#comments</comments>
		<pubDate>Fri, 12 Feb 2010 13:00:00 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/02/12/leftover-remix/</guid>
		<description><![CDATA[Leftovers. 
&#160;
Even just the word doesn’t sound too appealing, not to me at least. Nope, I’ve never been much of a leftovers kinda gal, but lately I’ve been inspired to jazz them up a bit and make something new. 
Some leftovers are easy to use. Like this jar for example. It’s technically a leftover, recycled [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>“Me-moment”</title>
		<link>http://omblogger.com/2010/02/08/%e2%80%9cme-moment%e2%80%9d/</link>
		<comments>http://omblogger.com/2010/02/08/%e2%80%9cme-moment%e2%80%9d/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 23:22:11 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Yoga]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/02/08/me-moment/</guid>
		<description><![CDATA[It’s the beginning of week 7 here in Paris and I just can’t believe it. It’s a big week at school – midterms, papers, readings, museum visits. The works. I’m savoring all the little “me-moments” I can get! 

Is that selfish? Well….good. 
&#160;
Let’s see. “Me-moment” number one. Chocolate. Did you know that it’s a vegetable? [...]]]></description>
		<wfw:commentRss>http://omblogger.com/2010/02/08/%e2%80%9cme-moment%e2%80%9d/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Repas Indien</title>
		<link>http://omblogger.com/2010/02/07/repas-indien/</link>
		<comments>http://omblogger.com/2010/02/07/repas-indien/#comments</comments>
		<pubDate>Sun, 07 Feb 2010 21:39:13 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[indian food]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/02/07/repas-indien/</guid>
		<description><![CDATA[ 
I’m taking a class this semester called An Appetite for Paris: Gender, Globalization, Travel, and Food. One of our assignments for the semester is to volunteer at the slow food café in the Bastille. 
  &#160;  


The cafe is home to the locals of the quartier, the meals are prepared by volunteers, [...]]]></description>
		<wfw:commentRss>http://omblogger.com/2010/02/07/repas-indien/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perfect Timing</title>
		<link>http://omblogger.com/2010/02/03/perfect-timing/</link>
		<comments>http://omblogger.com/2010/02/03/perfect-timing/#comments</comments>
		<pubDate>Wed, 03 Feb 2010 20:35:24 +0000</pubDate>
		<dc:creator>hungryyogini</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[YogiBlogs]]></category>
		<category><![CDATA[cooking]]></category>

		<guid isPermaLink="false">http://www.hungryyogini.com/2010/02/03/perfect-timing/</guid>
		<description><![CDATA[Sigh.
&#160;
My parents sent a package off to me last week that was supposed to get here Monday, and it finally came today. Any mail I receive goes straight to my school and I was keeping my fingers crossed all through class that it would be there by the time I got out. It was my [...]]]></description>
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		<slash:comments>0</slash:comments>
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